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Crispy Air Fried Chicken Wings - Sticky glaze to finish

Updated: Mar 19, 2022

Crispy, sticky, sweet and salty. Easy alternative to frying.

Video instruction below

Fried chicken wings are so good but it's a mess to make at home. For a quick and healthy(ier) alternative try air frying. Eat them with "dry seasoned" or toss in your favorite sauce. We went for a mix of Asian marinade and Razzle Dazzle seasoning but do what ever your heart feels.

"Oh my god these are so good wtf!" –Liz

Use this recipe as the building blocks for a fantastic air fried chicken wing but don't be afraid to explore! This is a perfect, year-round appetizer and kids love it. Enough said let's jump to it.

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Air Fried Chicken Wings

Prep 7 minutes

Cook 25 minutes

Total time 32 minutes

Chicken Wing Ingredients

  • 1.5lb chicken wings

  • 1 Tbsp Baking Powder

  • 1 Tbsp Razzle Dazzle

  • Avocado oil

Finishing Sauce Ingredients

  • 1/3 cup SoyYay

  • 1 Tbsp Razzle Dazzle

  • 2x Garlic minced

  • 2 Tbsp butter melted


  • 1 Tbsp Sesame seeds

  • 1 Tsp Chives



  1. In a small bowl combine baking soda and Razzle Dazzle, mix well.

  2. In a large bowl add chicken wings, pat dry with a paper towel and coat in baking soda/Razzle Dazzle mixture.

  3. Grease air fryer. Place chicken wings evenly in frying basket. Fry at 375 for 10 minutes.

  4. In a clean bowl add melted butter, sauce, Razzle Dazzle, and two minced garlic cloves. Mix well and set aside for tossing wings.

  5. Rotate chicken wings and fry an additional eight minutes.

  6. Remove and toss wings in sauce, place back into air fryer fry an additional three minutes.

  7. Remove chicken wings, toss in sauce, place back in air fryer, sprinkle sesame seed mixture over wings. Air fry 3 more minutes. Internal temp should be at least 165 F. We prefer 175 F.

  8. Place the wings on a plate, garnish with chives and serve.

Try it out and share what you think!

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